Friday, April 6, 2012

Easter Dinner - 1

Today is Good Friday, and so it is time to start preparing for dinner on Easter Sunday.

At noon, the turkey came out of the freezer to begin the thawing process. Today and tomorrow the turkey will sit out on the counter during the day and sit in the fridge at night. It will then be taken out on Sunday morning and prepared to go into the oven at noon.

Tomorrow I will be cooking the homemade stuffing, which will then sit overnight in the fridge.

Some things just taste best the next day - and stuffing is one of those things!